Swiatek Press
ISBN: 09817843-6-4
$16.95 - May 1, 2010


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xxxxxxx "I LOVE this cookbook! I've owned it for at least 2 years and I've gathered tons of information
from it and TOO, TOO MANY laughs! I remember, at first reading, I couldn't put it down. Since I
am a storyteller, I was immediately attracted to the author's humorous tales about kitchen
mishaps and dining disasters and successes. Since cooking is NOT my favorite thing to do,
I could appreciate Bob's inclusion of simple but tasty recipes and suggested timesavers.
Having been a public school teacher for 24 years, I could appreciate Bob's penchant for
educating and entertaining. This "culinary journey" is EDU-TAINMENT at its BEST!"
It's my favorite! July 19, 2008 Karima Amin, Buffalo.

"A guy who cooks? Yes and more. The recipes are uncomplicated with just enough spice
to make them interesting. Add a glass of wine along with his recollections of meals,
places, friends, and you got a terrific book. A keeper.
Enter Bob's Kitchen, August 5, 2008, Linda A. Lavid, Buffalo

"A very highly recommended addition to any kitchen cookbook collection."
Thomas Fortenberry - Midwest Book Review - August 2003

". . . fun and entertaining." - Alice Holman - RAWSISTAZ Reviewers - 10/31/03

"Good and realistic and far different from the normal cookbook."
Kevin Tipple - Blue Iris Journal - 11/10/03

"Recipes 'mixed' with humor, Robert Swiatek presents a number of great culinary ideas in,
The Read My Lips Cookbook: a Culinary Journey of Memorable Meals. His
book is helpful in all cooking situations from everyday meals to dinner parties. I
thoroughly enjoyed reading this book and preparing many of his delicious recipes.
Finger Lickin' Good! Guy Ditursi, Buffalo, July 29, 2008

"I'm not one who spends hours over the stove and as a result, found these
recipes to be quick, easy and very tasty. A valuable resource for those on the go!

Fast and good !!!!!, August 8, 2008, Sal T., Thornwood, NY

". . .a great, funny cookbook." - Lois M. Gibbs, author of Love Canal: The Story Continues

"I got a kick out of it…couldn't put it down until I finished it." - Monica F. - Orchard Park, NY

". . . amusing and entertaining." - Tricia Lund - Grand Canyon, AZ

"A great book." - Marie, Great Basin National Park

a humorous,
semi-biographical
& instructive
collection
of delicious,
healthy, xxxxx
easy and
economical
recipes that will
delight you
and make cooking
considerably
more palatable
xx
Don't know what to cook tonight?
Looking for meal suggestions?
Looking for a gift for
someone who has everything?
xxxxx
Never want to step into the kitchen?
This book is for you.
It's unique and it makes a fine gift.
xx
In early 2005, I was on channel 17, a PBS
PBS station in Buffalo, for the program
WNED COOKS: Q is for Quick and Easy.
I had 7 minutes to make my chocolate
mousse, a recipe found in The Read My
Lips Cookbook. Those on hand, lucky
enough to try it, raved and thought they
were in heaven. People in Buffalo believe
in an afterlife! Hosts from the show were
fighting over the dessert. All this activity
sold quite a few cookbooks and raised
money for the fund drive. Pasta dishes are
good, and so are crab-stuffed mushrooms.
However, that day mousse was king!
xx press release

appeal

full reviews
more reader reviewss



aexcerpts
They eat horses, don't they

the black bean soup caper

A Souper Time

What's that smell?

Boom!

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